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Prepared Food-Nutrition Facts
 
 
Italian Meatballs

Serving Size: 5 each (140g)
Amount Per Serving:
Calories: 354_________Calories from Fat: 228
% Daily Value
Total Fat: 25g________39%
Saturated: 10g________51%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 101mg____34%
Sodium: 962mg_________40%
Potassium: 84mg_______2%
Total Carbs: 10g______3%
Dietary Fiber: 5g_____20%
Sugars: 0g____________n/a
Protein: 25g__________51%
Vitamin A: 10%________Vitamin C: 0%
Calcium: 20%__________Iron: 10%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_________Carbs 4__________Protein 4
INGREDIENTS:
beef, pork, water, eggs, bread crumbs(wheat flour, water, salt, yeast, soybean and/or cottonseed oil, ammonium chloride, potassium bromate, calcium propionate), ricotta cheese(whey, whole milk, cream, vinegar, xanthan gum, locust bean gum, and guar gum (stabilizers)), romano cheese(may contain pasteurized cow's milk, culture, salt, enzymes or pasteurized sheeps milk, lactic acid, salt, rennet, calcium chloride), salt, dehydrated garlic, parsley, spices, brown sugar, caramel color, flavoring.




Sliced Turkey

Serving Size: 2oz. (56g)
Amount Per Serving:
Calories 50_________Calories from Fat: 5
% Daily Value
Total Fat: 1g_______1%
Saturated: n/a______n/a
PolyUnSat: n/a______n/a
MonoUnSat: n/a______n/a
Cholesterol: 20mg___7%
Sodium: 420mg_______18%
Potassium: n/a______n/a
Total Carbs: 1g_____0%
Dietary Fiber: n/a__n/a
Sugars: n/a_________n/a
Protein: 10g________20%
Vitamin A- n/a______Vitamin C- n/a
Calcium: n/a________Iron: 4%
Percent Daily Values are based on a 2,000 calorie diet.
Calories Per Gram:
Fat 9________Carbs 4_______Protein 4
INGREDIENTS:
turkey breast, turkey broth, salt, dextrose, sodium phosphates.




Sliced Turkey Ham

Serving Size: 2oz (56oz)
Amount Per Serving:
Calories: 60__________Calories from Fat: 23
% Daily Value
Total Fat: 3g_________4%
Saturated: 1g_________5%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 40mg_____13%
Sodium: 770mg_________32%
Potassium: n/a________n/a
Total Carbs: 1g_______0%
Dietary Fiber: n/a____n/a
Sugars: n/a___________n/a
Protein: 9g___________18%
Vitamin A: n/a________Vitamin C: n/a
Calcium: n/a__________Iron: n/a
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4_________Protein 4




Sliced Turkey Bologna

Serving Size: 2oz (56g)
Amount Per Serving:
Calories: 110_________Calories from Fat: 72
% Daily Value
Total Fat: 8g_________12%
Saturated: 3g_________13%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 40mg_____13%
Sodium: 620mg_________26%
Potassium: n/a________n/a
Total Carbs: 2g_______1%
Dietary Fiber: n/a____n/a
Sugars: n/a___________n/a
Protein: 7g___________14%
Vitamin A: n/a________Vitamin C: n/a
Calcium: n/a__________Iron: n/a
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4________Protein 4
INGREDIENTS:
turkey, water, salt, corn syrup solids, milk protein hydrolysate, flavorings, sodium phosphates, paprika, spdium ervthorbate, sodium nitrite.




Sliced Salami

Serving Size: 2oz (56.7 g)
Amount Per Serving:
Calories: 230_________Calories from Fat: 180
% Daily Value
Total Fat: 20g________31%
Saturated: 7g_________35%
PolyUnSat: 2g_________n/a
MonoUnSat: 10g________n/a
Cholesterol: 65mg_____22%
Sodium: 960mg_________40%
Potassium: 194mg______6%
Total Carbs: 0g_______0%
Dietary Fiber: 0g_____0%
Sugars: 0g____________n/a
Protein: 11g__________22%
Vitamin A: 0%_________Vitamin C: 15%
Calcium: 0%___________Iron: 6%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4_________Protien 4
INGREDIENTS:
pork, beef, salt, contains 2% or less of dextrose, water, natural spices, sodium ascorbate, lactic acid starter culture, garlic powder, sodium nitrite, BHA, BHT, citric acid.




Sliced Ham

Serving Size: 2oz. (56g)
Amount Per Serving:
Calories: 60________Calories from Fat: 23
%Daily Value
Total Fat: 3g_______4%
Saturated: 1g_______5%
PolyUnSat: n/a______n/a
MonoUnSat: n/a______n/a
Cholesterol: 40mg___13%
Sodium: 770mg_______32%
Potassium: n/a______n/a
Total Carbs: 1g_____0%
Dietary Fiber: n/a__n/a
Sugars: n/a_________n/a
Protein: 9g_________18%
Vitamin A: n/a______Vitamin C: n/a
Calcium: n/a________Iron: n/a
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4_______Protein 4
INGREDIENTS:
pork, water salt, dextrose, sodium phosphates, sodium erythorbate, sodium nitrite.




Sliced Beef Bologna

Serving Size: 2 oz. (56.75g)
Amount Per Serving:
Calories: 190___________Calories from Fat: 153
% Daily Value:
Total Fat: 17g__________26%
Saturated: 6g___________30%
PolyUnSat: n/a__________n/a
MonoUnSat: n/a__________n/a
Cholesterol: 35mg_______12%
Sodium: 580mg___________24%
Potassium: n/a__________n/a
Total Carbs: 3g_________1%
Dietary Fiber: 0g_______0%
Sugars: 2g______________n/a
Protein: 6g_____________12%
Vitamin A: 0%___________Vitamin C: 0%
Calcium: 1%_____________Iron: 5%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9__________Carbs 4_________Protein 4
INGREDIENTS:
beef, water salt, dextrose, flavoring, corn syrup solids, hydrolyzed soy and potato protein, sodium.




Sliced Pepperoni

INGREDIENTS:
pork, beef, salt, dextrose, lactic acid starter culture, natural flavorings, dehydrated garlic, sodium nitrite, BHA, BHT, citric acid.




Sliced Roast Beef





Sliced Corned Beef

Serving Size: 2 slc (45g)
Amount Per Serving:
Calories: 50__________Calories from Fat: 14
% Daily Value
Total Fat: 2g_________2%
Saturated: 1g_________5%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 30mg_____10%
Sodium: 450mg_________19%
Potassium: n/a________n/a
Total Carbs: 0g_______0%
Dietary Fiber: 0g_____0%
Sugars: 0g____________n/a
Protein: 8g___________16%
Vitamin A: 0%_________Vitamin C: 0%
Calcium: 0%___________Iron: 2%
Percent Daily Values are based on a 2,000 calorie diet
Calories per Gram:
Fat 9__________Carbs 4_________Protein 4





INGREDIENTS:
prior to cooking injected with up to 10% solution of water, salt, dextrose, sodium phosphate, sodium lactate, hydrolyzed soy and corn protien. extractives of onion, garlic, and spices. rubbed with: salt, dextrose, caramel coloring, spices, ground celery, extractives of onion and garlic.




Sliced Swiss Cheese

Serving Size: 1oz. (28.35g)
Amount Per Serving:
Calories: 101____________Calories from Fat: 73
% Daily Value
Total Fat: 8g____________12%
Saturated: 5g____________25%
PolyUnSat: n/a___________n/a
MonoUnSat: n/a___________n/a
Cholesterol: 25mg________8%
Sodium: 61mg_____________3%
Potassium: n/a___________n/a
Total Carbs: 1g__________0%
Dietary Fiber: 0g________0%
Sugars: n/a______________n/a
Protein: 8g______________16%
Vitamin A: 6%____________Vitamin C: 0%
Calcium: 25%_____________Iron: 0%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9___________Carbs 4__________Protein 4
INGREDIENTS:
Pasteurized milk, cheese culture, salt and enzymes.




Mozzerella (Block or Sliced)

Serving Size: 1oz (28.35g)
Amount Per Serving:
Calories: 89__________Calories from Fat: 57
%Daily Value
Total Fat: 6g_________10%
Saturated: 4g_________19%
PolyUnSat: 0g_________n/a
MonoUnSat: 2g_________n/a
Cholesterol: 19mg_____6%
Sodium: 206mg_________9%
Potassium: 28g________1%
Total Carbs: 1g_______0%
Dietary Fiber; 0g_____0%
Sugars: 0g____________n/a
Protein: 7g___________15%
Vitamin A: 4%_________Vitamin C: 0%
Calcium: 21%__________Iron: 1%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_______Carbs 4_______Protein 4
INGREDIENTS:
Pasteurized part-skim milk, pasteurized milk, cheese culture, salt, enzymes, smoke flavoring.




Provolone (Block or Sliced)

Serving Size: 3.5 oz (100g)
Amount Per Serving:
Calories: 357__________Calories from Fat: 246
% Daily Value
Total Fat: 27g_________42%
Saturated: 16g_________79%
PolyUnSat: n/a_________n/a
MonoUnSat: n/a_________n/a
Cholesterol: 78mg______26%
Sodium: 873mg__________36%
Potassium: 119mg_______3%
Total Carbs: 2g________1%
Dietary Fiber: 0g______0%
Sugars: 0g____________n/a
Protein: 26g__________51%
Vitamin A: 18%________Vitamin C: 0%
Calcium: 75%__________Iron: 3%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_______Carbs 4_________Protein 4
INGREDIENTS:
Pasturized milk, cultures, salt, enzymes.




Sliced American Cheese 24 slices





Pork Egg Rolls

Serving Size: 1 each (85g)
Amount Per Serving:
Calories: 130__________Calories from Fat: 36
% Daily Value
Total Fat: 4g__________6%
Saturated: 1g__________5%
PolyUnSat: n/a_________n/a
MonoUnSat: n/a_________n/a
Cholesterol: 15mg______5%
Sodium: 390mg__________16%
Potassium: n/a_________n/a
Total Carbs: 20g_______7%
Dietary Fiber: 2g______8%
Sugars: 3g_____________n/a
Protein: 6g____________12%
Vitamin A: 25%_________Vitamin C: 15%
Calcium: 2%____________Iron: 8%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4________Protein 4
INGREDIENTS:
filling: pork, onion, water, carrot, celery, textured vegetable protein (soy flour, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate [vitamin b1], pyridoxine hydrochloride [vitamin b6], riboflavin [vitamin b2], cyanocobalamin [vitamin b12]), salt, sugar, spice, flavoring (autolyzed yeast extract, partially hydrogenated cottonseed and soy oils, natural flavor).
wrapper: enriched durum flour(durum flour, niacin, ferrous sulfate, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, cottonseed oil, salt, dried whole eggs, sodium benzoate, fried in cottonseed oil and/or canola oil.




Chimichanga, Beef or Chicken





Burrito, Beef or Chicken.





Cheese Omelet

Serving Size: 1 each (99g)
Amount Per Serving:
Calories: 270_________Calories from Fat: 225
% Daily Value
Total Fat: 25g________38%
Saturated: 7g_________35%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 275mg____92%
Sodium: 570mg_________24%
Potassium: n/a________n/a
Total Carbs: 3g_______1%
Dietary Fiber: 0g_____0%
Sugars: 2g____________n/a
Protein: 10g__________20%
Vitamin A: n/a________Vitamin C: n/a
Calcium: n/a__________Iron: n/a
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_________Carbs 4________Protein 4
INGREDIENTS:
Pasteurized whole eggs(whole eggs, citric acid), pasteurized whole milk, shortening(partially hydrogenated soybean oil, lecithin, artificial flavor, beta carotene), cheddar cheese(pasteurized cultured milk, salt, enzymes, annatto color [if colored]), imitation american cheese(water, casein, partially hydrogenated soybean and/or cottonseed oil, modified food starch, salt, emulsifiers [sodium phosphate, sodium citrate, calcium phosphate], natural flavors, whey, powdered cellulose [to prevent caking], sorbic acid [a preservative], adipic acid, artificial color, imitation flavor), modified food starch, salt, flavoring spice.




Breakfast Burrito





Meatball and Cheese Hot Pocket





Ham and Cheese Hot Pocket





Pepperoni and Cheese Hot Pocket





Pierogis-Potato, Cheese, Kraut, Potato and Cheese.

POTATO:
Serving Size: 3 perogies (120g)
Amount Per Serving:
Calories: 160__________Calories from Fat: 15
% Daily Value
Total Fat: 1.5g________2%
Saturated: 0g__________0%
Cholesterol: 5mg_______1%
Sodium: 780mg__________33%
Total Carbs: 31g_______10%
Dietary Fiber: 3g______12%
Sugars: 1g
Protein: 5g
Vitamin A: 2%__________Vitamin C: 15%
Calcium: 2%____________Iron: 10%
INGREDIENTS:
water, enriched flour(wheat flour, niacin, iron, thiamine, riboflavin, folic acid), dehydrated potatoes(potatoes, mono & diglycerides, sodium acid pyrophosphate, citric acid), maltodextrin, whey, salt, disodium phosphate, yeast, partially hydrogenated soybean oil, annatto, citric acid, turmeric), margarine(partially hydrogenated and fully refined soybean oil, water, salt, vegetable mono & diglycerides, lecithin, sodium benzoate, artificially flavored, colored with beta carotene [a source of Vitamin A], Vitamin A palmitate added), eggs, salt, dehydrated onions, spices.

CHEESE:





SAUERKRAUT:
Serving Size: 3 perogies (120mg)
Amount Per Serving:
Calories: 160__________Calories from Fat: 15
Total Fat: 1.5g________2%
Saturated: 0g__________0%
Cholesterol: 5mg_______1%
Sodium: 750mg__________33%
Total Carbs: 31g_______10%
Dietary Fiber: 3g______12%
Sugars: 1g
Protein: 0g
Vitamin A: 2%_________Vitamin C: 15%
Calcium: 2%___________Iron: 10%

INGREDIENTS: sauerkraut, enriched flour(wheat flour, niacin, iron, thiamine, riboflavin, folic acid), water, dehydrated potatoes(potatoes, mono&diglycerides, sodium acid pyrophosphate, citric acid), margarine(partially hydrogenated and fully refined soybean oil, water, salt, vegetable mono & diglycerides, lecithin, sodium benzoate, artificially flavored, colored with beta carotene [a source of Vitamin A], Vitamin A palmitate added), eggs, salt, sugar, dehydrated onions, guar gum, and gum tragaeanth (standardized with dextrose), spices.

POTATOE AND CHEESE:
Serving Size: 3 perogies (120g)
Amount Per Serving:
Calories: 160_________Calories from Fat: 15
Total Fat: 1.5g_______2%
Saturated: 0g_________0%
Cholesterol: 5mg______1%
Sodium: 780mg_________33%
Total Carbs: 31g______10%
Dietary Fiber: 3g_____12%
Sugars: 1g
Protein: 5g
Vitamin A: 2%_________Vitamin C: 15%
Calcium: 2%___________Iron: 10%
Percent Daily Values are based on a 2,000 calorie diet.
INGREDIENTS:
water, enriched flour(wheat flour, niacin, iron, thiamine, riboflavin, folic acid), dehydrated potatoes(potatoes, mono & diglycerides, sodium acid pyrophosphate, citric acid), dehydrated cheese (colby cheese[pasteurized milk, cheese cultures, salt, enzymes], maltodextrin, whey, salt, disodium phosphate, yeast, partially hydrogenated soybean oil, annatto, citric acid, turmeric), margarine(partially hydrogenated and fully refined soybean oil, water, salt, vegetable mono & diglycerides, lecithin, sodium benzoate, artificially flavored, colored with beta carotene[a source of Vitamin A], Vitamin A palmitate added), eggs, salt, dehydrated onions, spices.




Fajita Chicken-Fully Cooked

Serving Size: 3oz. (84g)
Amount Per Serving:
Calories: 120__________Calories from Fat: 59
%Daily Value
Total Fat: 7g__________10%
Saturated: 2g__________10%
PolyUnSat: n/a_________n/a
MonoUnSat: n/a_________n/a
Cholesterol: 81mg______27%
Sodium: 555mg__________23%
Potassium: n/a_________n/a
Total Carbs: 0g________0%
Dietary Fiber: 0g______0%
Sugars: 0g_____________0%
Protein: 15g___________31%
Vitamin A: 0%__________Vitamin C: 0%
Calcium: 1%____________Iron: 2%
Percent Daily Values are based on a 2,000 calorie diet
Caloried Per Gram:
Fat 9________Carbs 4_________Protein 4
INGREDIENTS:
Chicken thigh meat, water, salt, spices, sodium phosphate, dehydrated garlic and onion.




Chicken Stir-Fry with Vegetables





Chicken Cordon Blue

Serving Size: 1 each (170g)
Amount Per Serving:
Calories: 340________Calories from Fat: 153
%Daily Value
Total Fat: 17g_______26%
Saturated: 7g________35%
PolyUnSat: n/a_______n/a
MonoUnSat: n/a_______n/a
Cholesterol: 90mg____30%
Sodium: 750mg________31%
Potassium: n/a_______n/a
Total Carbs: 12g_____4%
Dietary Fiber: 0g____0%
Sugars: 2g___________n/a
Protein: 34g_________68%
Vitamin A: 2%________Vitamin C: 6%
Calcium: 25%_________Iron: 10%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_____Carbs 4______Protein 4
INGREDIENTS:
Boneless chicken breast with rib meat, chopped and formed marinated with up to 7% solution of water, sodium phosphate, salt, filling: pasteurized processed swiss and american cheese(cultured milk, water, cream, whey, sodium citrate, salt, modified food starch, sorbic acid, lactic acid, artificial color, enzymes, sodium phosphate), and smoked ham_water added(cured with water, dextrose, salt, sodium phosphate, sodium crythorhate, sodium nitrate). Breading(enriched bleached wheat flour[wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], leavening[sodium bicarbonate, sodium acid pyrophosphate], dextrose, salt, soybean oil shortening, yeast, caramel color, extract of paprika[color], spice extractive, dough conditioners [asorbic acid, l-cysteine monohydrochloride]). Batter: water, modified food starch, yellow corn flour, bleached wheat flour, salt, guar gum.
Predust:modified food starch, yellow corn flour, bleached wheat flour, guar gum. Prebrowned in soybean oil.




Chicken Kiev

Serving Size: 1 each (170g)
Amount Per Serving:
Calories: 510_________Calories from Fat: 369
% Daily Value
Total Fat: 41g________63%
Saturated: 10g________50%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 90mg_____30%
Sodium: 1180mg________49%
Potassium: n/a________n/a
Total Carbs: 14g______5%
Dietary Fiber: 0g_____0%
Sugars: 2g____________n/a
Protein: 22g__________44%
Vitamin A: 6%_________Vitamin C: 2%
Calcium: 2%___________Iron: 10%
Percent Daily Values are based on a 2,000 calorie diet.
Calories Per Gram:
Fat 9_________Carbs: 4_______Protein 4
INGREDIENTS:
boneless skinless breast of chicken with rib meat, Kiev butter(butter, salt, dehydrated chives, pepper, lemon oil), Breading(breadcrumbs-enriched bleached flour, niacin, iron, thiamine mononitrate, riboflavin), leavening(sodium bicarbonate, sodium acid pyrophosphate), dextrose, salt, soybean oil shortening, yeast, caramel color, paprika extract, spice extractive, dough conditioner-cystein hydrochloride). Batter: water, modified food starch, yellow corn flour, salt, spice, guar gum, spice extractive, prebrowned in soybean oil.




Chicken Divan

Serving Size: 1 each (170g)
Amount Per Serving:
Calories: 310__________Calories from Fat: 135
%Daily Value
Total Fat: 15g_________23%
Saturated: 3g__________12%
Cholesterol: 70mg______23%
Sodium: 800mg__________33%
Potassium: n/a_________n/a
Total Carbs: 16g_______5%
Dietary Fiber: 1g______4%
Sugars: 2g_____________n/a
Protein: 27g___________54%
Vitamin A: 2%__________Vitamin C: 15%
Calcium: 4%____________Iron: 8%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram
Fat 9_________Carbs 4_________Protein 4
INGREDIENTS:
Boneless breast of chicken with rib meat, chopped and formed marinated with up to 7% solution of water, sodium phosphate, salt.
Filling: broccoli, water, cheddar cheese (cultured pasteurized milk, salt, enzymes, cellulose powder, annatto [color]), nonfat dry milk, modified corn starch, margarine (liquid and partially hydrogenated soybean oil, water, salt, whey, soy lecithin, vegetable mono and diglycerides, sodium benzoate, citric acid, calcium disodium EDTA, artificial flavor, beta carotene, bitamino A palmitate added), salt, spice, artificial color (water, artificial colors includes FD&C yellow 115 and ll6, citric acid, sodium benzoate), soluble nutmeg(dextrose, spices extractive, tricalcium phosphate), BATTER:(water, modified food starch, yellow corn flour, bleached wheat flour, salt, guar gum), BREADING: (enriched bleached wheat flour[wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], leavening[sodium bicarbonate, sodium acid pyrophosphate], conditioners[asorbic acid, l-cystine monohydrochloride]), PREDUST: (modified food starch, yellow corn flour, bleached wheat flour, salt, sugar, guar gum), prebrowned in soybean oil.




Popcorn Chicken





Tyson Buffalo Wings





Cajun Chicken Strips

Serving Size: 2Pc (99.54g)
Amount Per Serving:
Calories: 265_________Calories from Fat: 135
%Daily Value
Total Fat: 15g________23%
Saturated: 3g_________14%
Cholesterol 21mg______7%
Sodium: 780mg_________33%
Total Carbs: 17g______6%
Dietary Fiber: 1g_____3%
Sugars: 1g____________n/a
Protein: 15g__________31%
Calories Per Gram:
Fat 9_______Carbs 4_______Protein 4
INGREDIENTS:
chicken breast strips with rib meat CONTAINING: up to 12% of a solution of water, seasoning[vinegar powder(maltodextrin, modified corn starch, vinegar solids), salt, chili pepper, dry garlic, dry onion, extractive of paprika{for color}, spices, mono& diglycerides, spice extractive] and sodium phosphates.
BREADED WITH: wheat flour, salt, spices and spice extractives.
BATTERED WITH: water, wheat flour, salt, dried whey, leavening(sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphosphate) and dextrose. PREDUSTED WITH: wheat flour, modified corn starch, salt, egg white solids, wheat gluten, spices, garlic powder, onion powder and spice extractives. breading set in vegetable oil.
ALLERGENS INCLUDE: egg, milk, wheat.




Tyson Chicken Nuggets

Serving Size: 5 each (96.39)
Amount Per Serving:
Calories: 223__________Calories from Fat: 121
% Daily Value
Total Fat: 14g_________21%
Saturated: 3g__________14%
PolyUnSat: 3g__________n/a
MonoUnSat: 5g__________n/a
Cholesterol: 83mg______28%
Sodium: 411mg__________17%
Potassium: n/a_________n/a
Total Carbs: 11g_______4%
Dietary Fiber: 2g______6%
Sugars: 0g_____________n/a
Protein: 15g___________29%
Vitamin A: 0%__________Vitamin C: 0%
Calcium: 1%____________Iron: 4%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_________Carbs 4_______Protein 4
INGREDIENTS:
chicken breast with rib meat, water, vegetable protein product(isolated gluconate, vitamin A palmitate, calcium pantothenate, pyridoxine hydrochloride, thiamine mononitrate, riboflavin), dried whole egg, seasoning (salt, onion powder, modified corn starch, natural flavor), and sodium phosphates. Breaded with enriched wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), salt, modified corn starch, spices, dextrose, garlic powder, partially hydrogenated soybean oil, oleoresin paprika and annotto, xanthan gum, and natural flavors. breading set in vegetable oil.




Tyson Chicken Patties





Cheddarwurst

Serving Size: 1 link
Amount Per Serving:
Calories: 240__________Calories from Fat: 190
Total Fat: 21g_________32%
Saturated: 8g__________40%
Trans Fat: 0g__________0%
Cholesterol: 55mg______18%
Sodium: 660mg__________28%
Total Carbs: 3g________1%
Dietary Fiber: 0g
Sugars: 2g
Proteins: 10g
Vitamin A: 0%__________Vitamin C: 2%
Calcium: 6%____________Iron: 4%
INGREDIENTS:
Meat: (pork, beef), water, wisconson cheddar cheese(cultured pasteurized milk, salt, wmzymes, annatto), corn syrup, 2% or less of: natural spices, natural flavors, salt, dextrose, isolated soy protein, sodium lactate, sodium diacetate, monosodium glutamate, vitamin C (asorbic acid), sodium nitrate. CONTAINS: milk, soy.




Cooked Bratwurst

INGREDIENTS:
pork, water, corn syrup, and less than 2% of the following: salt, sodium lactate, dextrose, spice, monosodium glutamate, flavoring, sodium phosphate, lemon juice powder (maltodextrin, lemon juice solids).




Cheese Turkey Dogs





David Berg Beef Hotdogs





Hebrew National Hotdogs





Smith's Hotdogs Natural Casing





Kahn's Beef Hotdogs





Kahn's Corndogs

INGREDIENTS:
batter: water, enriched flour (flour, malted barley flour, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), soy flour, Leavening(sodium acid, pyrophosphate, sodium bicarbonate), soybean oil, salt, egg yolks, potato flour, dried honey, egg whites, artificial flavor, fried in vegetable oil, FRANKFURTER: pork, water, beef, salt, contains 2% or less of the following: corn syrup solids, spices, potassium lactate, sodium phosphate, flavorings, sodium diacedate, sodium erthorbate, sodium nitrite. COMMON ALLERGENS PRESENT: wheat, soy, eggs & gluten.




Instant Mashed Potatoe Pearls





Macaroni and Cheese

INGREDIENTS:
water, macaroni(enriched semolina[enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], egg whites, glyceryl monosterarate), cheddar cheese(pasteurized milk, cheese culture, salt, enzymes, annatto), nonfat dry milk, cheese flavor( a dehydrated blend of whey, cheddar cheese [milk, cheese culture, salt, enzymes], butter, buttermilk solids, sodium phosphate, natural flavor, yellow5, yellow 6), modified food starch, salt, sodium phosphates, annatto extract.




Turkey Hot Dogs





Beer City Grillers





Italian Sausage-Hot or Mild

HOT ingredients:
Pork, water, salt, fennel, spices, crushed red peppers and paprika.

MILD ingredients:
Pork, water, salt, fennel, spices and paprika.




Chicken Italian Sausage





Smoked Kielbasa





Stuffed Cabbage

Serving Size: 1 each (85g)
Amount Per Serving:
Calories: 118_________Calories from Fat: 64
% Daily Value
Total Fat: 7g_________11%
Saturated: 3g_________16%
PolyUnSat: 0g_________n/a
MonoUnSat: 3g_________n/a
Cholesterol: 15mg_____5%
Sodium: 341mg_________14%
Potassium: 181mg______5%
Total Carbs: 8g_______3%
Dietary Fiber: 1g_____5%
Sugars: 2g____________n/a
Protein: 5g___________11%
Vitamin A: 1%_________Vitamin C: 22%
Calcium: 3%___________Iron: 6%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_________Carbs 4________Protein 4
INGREDIENTS:
Cabbage leaves, cooked beef, cooked rice, onions, water, bread crumbs(enriched wheat flour(enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean oil, salt, corn syrup, yeast), eggs, green bell pepper, textured vegetable protein(soy protein concentrate, caramel color), salt, celery, nonfat dry milk, isolated soy protein, hydrolyzed plant protein blend(hydrolyzed corn gluten, soy protein and wheat gluten, partially hydrogentated soybean and cottonseed oil), black pepper, caramel color.




Stuffed Peppers

Serving Size: 1 each (128g)
Amount Per Serving
Calories: 190__________Calories from Fat: 108
%Daily Value
Total Fat 12g__________18%
Saturated: 5g__________25%
PolyUnSat: n/a_________n/a
MonoUnSat: n/a_________n/a
Cholesterol: 25mg______8%
Sodium: 550mg__________23%
Potassium: n/a_________n/a
Total Carbs: 12g_______4%
Dietary Fiber: n/a_____n/a
Sugars: 2g_____________n/a
Protein: 8g____________16%
Vitamin A: 4%__________Vitamin C: 35%
Calcium: 4%____________Iron: 8%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4__________Protein 4
INGREDIENTS:
Green bell peppers, cooked beef, cooked white rice, onions, water, eggs, bread crumbs(enriched wheat flour[enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], partially hydrogenated soybean oil, salt, corn syrup, yeast), textured vegetable protein (soy protein concentrate, caramel color), salt, celery, nonfat dry milk, isolated soy protein, hydrolyzed plant protein blend(hydrolyzed corn gluten, soy protein and wheat gluten, partially hydrogentated soybean and cottonseed oil), black pepper, caramel color.




Provimi Breaded Veal Patties

Serving Size: 4oz. (113g)
Servings Per Package: 14
Calories: 270________Calories from Fat: 150
Total Fat: 17g_______26%
Saturated: 7g________35%
Cholesterol 60mg_____20%
Sodium: 490mg________20%
Total Carbs: 22g_____7%
Vitamin A: 2%________Vitamin C: 0%
Calcium: 2%__________Iron: 2%
INGREDIENTS:
Patties: veal, mustard. Breading: bread crumbs(bleached romano cheese(pasturized cultured aluminate added to prevent caking)), spices, garlic powder, onion powder, natural flavor, Batter: water, yellow corn meal, salt, leavening(sodium acid pyrophosphate, sodium bicarbonate), dextrose, carboxy methyl cellulose gum, soy flour, natural flavors.




Breaded Mozzarella Sticks

INGREDIENTS:
part-skim mozzarella cheese(pasteurized part-skim milk, culture, salt, enzymes, calcium chloride), water, bleached wheat flour, vegetable oil shortening (soybean and/or partially hydrogenated soybean niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid). Contains 2% or less of modified food starch, salt, whey, iodized salt, wheat starch, leavening (sodium bicarbonate, sodium aluminum dextrose, sodium alginate, nonfat milk, paprika oleoresin color, matural flavors, mono & diglycerides, yellow 5, egg, red 40, blue 1.




Daisyfield Bacon

INGREDIENTS:
pork cured with; water, salt, sugar, sodium phosphates, sodium nitrite.




Bob Evans Sausage Biscuits





Bob Evans Sausage Gravy





Bob Evans Sausage Patties

Serving Size: 2 each (52g)
Amount Per Serving:
Calories: 210__________Calories from Fat: 171
% Daily Value
Total Fat: 19g_________29%
Saturated: 7g__________35%
PolyUnSat: 2g__________n/a
MonoUnSat: 10g_________n/a
Cholesterol: 20mg______7%
Sodium: 450mg__________19%
Potassium: n/a_________n/a
Total Carbs: 1g________0%
Dietary Fiber: 0g______0%
Sugars: 1g_____________n/a
Protein: 10g___________20%
Vitamin A: 0%__________Vitamin C: 0%
Calcium: 0%____________Iron: 4%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4_________Protein 4
INGREDIENTS:
pork, water, salt, natural spices, sugar, monosodium glutamate, BHA, BHT.




Breakfast Links

Serving Size: 3 each (60g)
Amount Per Serving:
Calories: 200__________Calories from Fat: 144
%Daily Value
Total Fat: 16g_________25%
Saturated: 5g__________25%
PolyUnSat: 2g__________n/a
MonoUnSat: 9g__________n/a
Cholesterol: 25mg______8%
Sodium: 430mg__________18%
Potassium: n/a_________n/a
Total Carbs: 1g________0%
Dietary Fiber: 1g______4%
Sugars: 1g_____________n/a
Protein: 13g___________26%
Vitamin A: 0%__________Vitamin C: 0%
Calcium: 0%____________Iron: 4%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4__________Protein 4
INGREDIENTS:
pork, water, salt, natural spices, sugar, monosodium glutamate, BHA, BHT.




Apple Turnovers

Serving Size: 1 each (104.9g)
Amount Per Serving:
Calories: 355__________Calories from Fat: 211
% Daily Value
Total Fat: 23g_________36%
Saturated: 7g__________36%
PolyUnSat: n/a_________n/a
MonoUnSat: n/a_________n/a
Cholesterol: 0mg_______0%
Sodium: 202mg__________8%
Potassium: n/a_________n/a
Total Carbs: 33g_______11%
Dietary Fiber: 1g______5%
Sugars: 8g_____________n/a
Protein: 4g____________7%
Vitamin A: 0%__________Vitamin C: 0%
Calcium: 2%____________Iron: 7%
Percent Daily Values are based on a 2,000 calorie diet.
Calories Per Gram:
Fat 9_________Carbs 4_________Protein 4
INGREDIENTS:
apple flavor filling (water, high fructose corn syrup, corn syrup, dried apples with sulfer dioxide added to protect color, modified corn starch, natural flavor, citric acid, spice, sodium benzoate and sodium propionate [preservatives]), enriched flour (flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), partially hydrogenated vegetable oil [soybean, cottonseed], water, salt, monocalcium phosphate, artificial color. CONTAINS: wheat ingredients.




Cherry Turnovers

Serving Size: 1 each (104.9g)
Amount Per Serving:
Calories: 357_________Calories from Fat: 211
% Daily Value
Total Fat: 23g________36%
Saturated: 7g_________36%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 0mg______0%
Sodium: 203mg_________8%
Potassium: n/a________n/a
Total Carbs: 33g______11%
Dietary Fiber: 1g_____4%
Sugars: 12g___________n/a
Protein: 4g___________8%
Vitamin A: 0%_________Vitamin C: 0%
Calcium: 3%___________Iron: 7%
Percent Daily Values are based on a 2,000 calorie diet.
Calories Per Gram:
Fat 9________Carbs: 4_________Protein 4
INGREDIENTS:
artificial cherry flavor filling(cherries, water, high fructose corn syrup, sugar, modified corn starch, corn syrup, citric acid, sodium benzoate and sodium propionate[preservatives], artificial color and red 40, salt, artificial flavor), enriched flour(flour, malted barley flour, niacin, iron, thiamin mononitrate riboflavin, folic acid), partially hydrogenated vegetable oil[soybean, cottonseed], water, salt, monocalcium phosphate, artificial color.
CONTAINS: wheat ingredients




Chicken Broccoli Alfredo

Serving Size: 8 oz. (227g)
Calories: 250__________Calories from Fat: 135
% Daily Value
Total Fat: 15g_________23%
Saturated: 9g__________45%
Cholesterol: 80mg______27%
Sodium: 880mg__________37%
Total Carbs: 10g_______3%
Dietary Fiber: 4g______16%
Sugars: 1g_____________n/a
Protein: 18g___________36%
Vitamin A: 20%_________Vitamin C: 50%
Calcium: 15%___________Iron: 2%
INGREDIENTS:
Alfredo sauce cube(half and half cream[cream, milk], water, butter[sweet cream, salt], parmesan cheese[pasteurized part skim milk, cheese culture, salt, enzymes], romano cheese[made from part skim cow's milk, cheese culture, salt, enzymes, cellulose powder], modified food starch, margarine[liquid and partially hydrogenated soybean oil, water, salt, whey, soybean lecithin, vegetable mono and diglycerides with citric acid to protect flavor, spice, granulated garlic), chicken breast (chicken breast, water, olive oil, bayou cajun style seasoning[garlic, spices, salt, onion, paprika], salt, dextrose, sodium tripolyphosphate lecithin [soy lecithin, skim milk, hydrogenated soybean oil], xanthan gum, oleoresin black pepper), broccoli, red peppers, carrots, peas.




Cheese Ravioli

INGREDIENTS:
cheese filling: part skim ricotta cheese(whey [milk], cream, vinager, carrageenan), whole egg, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), water, dried whole egg, imported romano cheese, made from sheep's milk (pasturized sheeps milk, bacterial culture, salt, rennet), bread crumb(enriched flour[wheat flour, niacin, reduced iron, thiamin, mononitrate {vitamin b1}, riboflavin, {vitamin b2}, folic acid], sugar, soybean oil, yeast), onion powder, garlic powder, spice, dehydrated parsley flakes, PASTA: enriched durum flour(durum wheat flour, miacin, ferrous sulfate, thiamin mononitrate[vitamin b1], riboflavin[vitamin b2], folic acid), water, whole egg.




Stuffed Manicotti

Serving Size: 1 Pc (85g)
Amount Per Serving:
Calories: 160_________Calories from Fat: 63
%Daily Value
Total Fat: 7g_________11%
Saturated: 4g_________17%
PolyUnSat: n/a________n/a
MonoUnSat: n/a________n/a
Cholesterol: 50mg_____17%
Sodium: 260mg_________11%
Potassium: n/a________n/a
Total Carbs: 15g______5%
Dietary Fiber: 0g_____0%
Sugars: 2g____________n/a
Protein: 9g___________18%
Vitamin A: 6%_________Vitamin C: 0%
Calcium: 20%__________Iron: 4%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9_________Carbs 4________Protein 4
INGREDIENTS:
whole milk ricotta cheese(pasteurized whey, pasteurized milk, vinegar, carrageenan), enriched durum flour[durum flour, niacin, ferrous sulfate, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, whole egg, low moisture part skim mozzarella cheese(pasteurized cultured part skim milk, salt, enzymes), modified food starch, dried egg whites, salt, parmesan sheese (pasteurized part skim milk, cheese cultures, salt, enzymes), soybean oil, spices, garlic powder.




Lasagna Roll ups

Serving Size: 1 each (85g)
Amount Per Serving:
Calories: 180___________Calories from Fat: 63
%Daily Value
Total Fat: 7g___________11%
Saturated: 4g___________20%
PolyUnSat: n/a__________n/a
MonoUnSat: n/a__________n/a
Cholesterol: 30mg_______10%
Sodium: 260mg___________11%
Potassium: n/a__________n/a
Total Carbs: 21g________7%
Dietary Fiber: 1g_______4%
Sugars: 2g______________n/a
Protein: 8g_____________16%
Vitamin A: 6%___________Vitamin C: 0%
Calcium: 15%____________Iron: 8%
Percent Daily Values are based on a 2,000 calorie diet
Calories Per Gram:
Fat 9________Carbs 4________Protein 4




Stuffed Shells





Pizza Puffs





Taco Puffs





Margarine





Butter






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